Pizza in pala

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  1. Franko61
    Posted on 12/8/2014, 13:08 by: Franko61
     
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    Senior Member

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    Bannati
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    San Cesareo ora Palestrina RM

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    Entrambi....dipende da come mi gira.....e come sono le temperature,le farine ecc ecc ;)

    Eurospin,tre mulini per pizza,ottimo compromesso,70% 24 h con frigo,75% 12 h a TA
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22 replies since 9/8/2014, 12:58   693 views
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La Confraternita della Pizza
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